Navane khichdi or siridhanya recipe explained with step by step pictures and a video. This foxtail millet and moong dal vegetable kichdi is a very easy and comforting recipe. It can be served as breakfast or lunch or evening snacks or as a light dinner....[Read more »]
Sajje dose or pearl millet dosa or siridhanya dosa recipe explained with step by step pictures. This sajje dose or pearl millet dosa is prepared using sajje or pearl millet, rice, urad dal and methi seeds. Pearl millet is a siridhanya and you can replace it with any other millet.....[Read more »]
Three easy ways to eat siridhanya or millets is explained with step by step pictures. Learn how to prepare simple and tasty recipes using millets or siridhanya. This is a perfect bachelor recipe. And no fancy ingredients are required.....[Read more »]
Siridhanya idli or millets idli recipe explained with step by step pictures. Siridhanya idli or millets idli is a healthy and diabetic friendly recipe. This siridhanya idli is prepared using navane (foxtail millet), urad dal and beaten rice. You can replace foxtail millet with any other millet.....[Read more »]
Millets neer dosa or siridhanya neer dose recipe explained with step by step pictures. Millets neer dosa or siridhanya neer dose is a very healthy breakfast recipe. Siridhanya neer dosa is prepared using rice, beaten rice and coconut.....[Read more »]
Ragi halbai or halubai recipe explained with step by step pictures. Ragi halbai is a kind of halwa or cake prepared using finger millet, jaggery and coconut. Ragi halbai is a very tasty and healthy recipe. Ragi halbai or halubai is an authentic and traditional food of Karnataka....[Read more »]
Ragi laddu or ragi unde recipe explained with step by step pictures. Ragi laddu or ragi ladoo is prepared using finger millet flour, jaggery, ghee and dessicated coconut. Ragi laddu or ragi unde is a very easy and healthy laddu or unde recipe.....[Read more »]
Millets curd rice or siridhanya mosaranna recipe explained with step by step pictures. Millets curd rice or siridhanya mosaranna or thayir sadam is prepared using cooked rice, curd and few other spices. This is a very simple curd rice or siridhanya mosaranna recipe....[Read more »]
Ragi malt or ragi health drink recipe explained with step by step pictures. Ragi malt or health drink or ragi porridge is prepared using finger millet flour, jaggery and milk. Ragi malt or raagi health drink is a very easy, tasty and healthy recipe.....[Read more »]
Oodhalu dose or barnyard millet dosa or siridhanya dosa recipe explained with step by step pictures. This siridhanya dose or millet dosa is prepared using oodhalu or barnyard millet. This dosa can be prepared using any other siridhanya or millets....[Read more »]
Jolada rotti or jowar bhakri recipe explained with step by step pictures. Jolada rotti or jowar flour roti is prepared using jowar flour, water and salt. Jolada rotti or jowar roti is very popular flat bread in North Karnataka. Jolada rotti with 2 - 3 varieties of curry is very common in most of the North Karnataka houses.....[Read more »]
Navane pongal or foxtail millet pongal recipe explained with step by step pictures. This pongal can be prepared using any other siridhanya or millets like Barnyard Millet (Oodhalu), Kodo Millet (Araka), Little Millet (Samai), Browntop Millet (Korale), Proso Millet (Bharagu) and Perl Millet (Sajje).....[Read more »]
Navane uppittu or foxtail millet upuma recipe explained with step by step pictures. Navane uppittu or foxtail millet upma is a very healthy breakfast item. This kakum, korra or tenai upma is prepared using foxtail millet, onion, tomato, vegetables and few other spices.....[Read more »]
Millets are a group of highly variable small-seeded grasses, widely grown around the world as cereal crops or grains. Millets are one of the oldest foods known to humans. They are drought resistant crops grown in dry land, and are known to be cultivated 10 thousand years ago in Asia......[Read more »]
Ragi mudde or finger millet ball recipe explained with step by step pictures and a quick video. Ragi mudde is a very healthy recipe prepared using finger millet flour and water. Ragi muddde is served along with sambar or saaru, a gravy prepared using greens, vegetables and dals.....[Read more »]
Instant Raagi dosa recipe explained with step by step pictures. This dosa is prepared using raagi flour and curry leaves. Dont forget to include this healthy Raagi dosa in your diet if you are suffering from high blood sugar. Both Raagi and curry leaves are very effective in maintaining the blood sugar level....[Read more »]
Ragi or Raagi rotti recipe explained with step by step pictures. Ragi rotti or finger millet flour roti is prepared using finger millet flour, onion, green chili and curry leaves. This is a very tasty and healthy recipe..[Read more »]